~* The Best Cheese Ball Recipe*~ Favorite & Always a Hit*

This cheese ball recipe was
Shared with me by my Aunt Almyra
about 18 years ago & our family really enjoys it

2 pkg 8oz cream cheese
1 small Can Crushed Pineapple (Drained)
2 Tablespoons finely Chopped Onion
2 Tablespoons finely Chopped Bell Pepper
1 Tablespoon Season Salt (you can add more or less to your taste)
1/2 to 1 cup of Chopped Pecans
save half of the pecans out to roll the cheese ball in

mix in a food processor or I use my Tupperware Quick Chef
add all ingredients (Except Pecans)
and mix until well blended then add half of the chopped pecans and
mix well, then roll into ball shape and roll in the other pecans.

Something I have added is I like to add 1/2 cup of shredded cheddar or the colby jack cheese to this as well and it turns out really good.

This is such a great holiday cheese ball!