Thursday, January 21, 2010

Stuffed Mushrooms


We Love Olive Garden Stuffed Mushrooms and this is a recipe I have used
not the same but similar and tastes good

1 Package whole mushrooms
wash well & pat dry then
(pull out the stems & Chop up the stems to be used for the filling)

1 stick butter (1/2 cup)
1/4 cup chopped onion
3-4 slices white bread, torn into tiny pieces like bread crumbs
1 cup shredded mozzarella cheese

heat the oven the 350 degrees



in a skillet saute the chopped onion and chopped mushrooms in the stick of butter,
once cooked, stir in the bread crumbs, then add a third of the mozzarella cheese to this mixture and just a dash of garlic salt or garlic powder


melt in a microwave safe dish
1/2 stick of butter (1/4 cup)
and pour into the bottom of a 9x13 baking dish
place the mushrooms in the pan and stuff each one with about a teaspoon or tablespoon of the stuffing mixture


then place in the oven for 12 minutes
top with the remaining shredded mozzarella cheese
and bake 10 to 12 more minutes

let set for a few minutes and serve