I love this recipe for sugar cookies they turn out nice & Soft YUM
you can decorate or eat plain good yummy!
1 1/2 cups butter Softened
2 cups sugar
4 eggs
1 teaspoon vanilla
5 cups flour
2 teaspoons baking powder
1 teaspoon salt
Cream together the butter & sugar, then add eggs and vanilla, mix in the flour baking soda and salt, cover & chill in the refrigerator at least one hour or can chill over night.
roll out the dough on floured surface in 1/4 to 1/2 inch thickness and cut into shapes and bake!
bake at 350 degrees for 8 to 10 minutes
Showing posts with label Sugar Cookies. Show all posts
Showing posts with label Sugar Cookies. Show all posts
Saturday, December 26, 2009
Monday, January 01, 2007
Easy Sugar Cookies **Very Good and No Refrigeration time!
These are super easy to make and taste really good
no chilling time is required in the refrigerator, these are good to use for
sugar cookies with decoration on top or just plain
our family loves them!
1 cup of butter (softened)
1 1/2 cups SUGAR
1 EGG
1 teaspoon vanilla
2 3/4 cups Flour
1 teaspoon Baking SODA
1/2 teaspoon Baking POWDER
DIRECTIONS:
In a large bowl cream together the butter and sugar, then beat in the egg and vanilla,
gradually add dry ingredients until mixed well,
then dip out and roll into rounded teaspoons of dough balls
bake on ungreased cookie sheet or SILICONE BAKING MAT
they need 8 to 10 minutes baking time they will be a golden color when done
let set for a minute before removing from cookie sheet or mat
preheat your oven to 375 degrees to bake..then bake for about 8 minutes for soft chewy cookies
at 10 minutes for me they tend to be more crispy
enjoy the cookies!! Decorate with sugar sprinkles or we like to decorate them with white icing recipe sometimes, just a light coating adds a bit more sweetness
no chilling time is required in the refrigerator, these are good to use for
sugar cookies with decoration on top or just plain
our family loves them!
1 cup of butter (softened)
1 1/2 cups SUGAR
1 EGG
1 teaspoon vanilla
2 3/4 cups Flour
1 teaspoon Baking SODA
1/2 teaspoon Baking POWDER
DIRECTIONS:
In a large bowl cream together the butter and sugar, then beat in the egg and vanilla,
gradually add dry ingredients until mixed well,
then dip out and roll into rounded teaspoons of dough balls
bake on ungreased cookie sheet or SILICONE BAKING MAT
they need 8 to 10 minutes baking time they will be a golden color when done
let set for a minute before removing from cookie sheet or mat
preheat your oven to 375 degrees to bake..then bake for about 8 minutes for soft chewy cookies
at 10 minutes for me they tend to be more crispy
enjoy the cookies!! Decorate with sugar sprinkles or we like to decorate them with white icing recipe sometimes, just a light coating adds a bit more sweetness
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